Snapshot
- Overview
- A plant gum that thickens formulas for a smooth, cushiony feel.
- Category
- Emulsifying
- Type
- Thickener
Caesalpinia Spinosa Gum
Caesalpinia spinosa gum is a plant-derived polysaccharide from tara seeds used in personal care as a rheology modifier. It increases viscosity, stabilizes emulsions, and adds a smooth, cushiony feel during application.
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Our take
Is Caesalpinia Spinosa Gum a Good Ingredient?
This tara-seed polysaccharide provides reliable viscosity building and emulsion stabilization at low use levels, with good salt and pH tolerance and low irritation potential, which is what earns it a Great rating.
What it does
Skin Benefits
Gives formulas a richer, more cushiony glide so they spread evenly without feeling runny, and helps products stay consistent throughout wear for a more reliable application.
Where you'll find it
Uses in Skincare & Cosmetics
Common in serums, gels, and moisturizers to build a creamy, cohesive texture, and also used in cleansers to improve body and reduce drip during use.
Before you use it
Safety
Generally well tolerated with a low risk of sensitization. Rarely, individuals sensitive to plant gums may experience mild redness or itch, especially at higher concentrations or on compromised skin.
Products with Caesalpinia Spinosa Gum
