Snapshot
- Overview
- A fermentation-derived ingredient that hydrates and smooths texture.
- Category
- Hydration, Tone/Texture, Skin Conditioning
- Type
- Rheology Modifier
Succinoglycan
Succinoglycan is a fermented exopolysaccharide produced by bacteria and purified for cosmetic use. It builds viscosity, stabilizes emulsions, keeps particles suspended, and binds water to give hydrating formulas better slip and feel.
Like this ingredient?
Our take
Is Succinoglycan a Good Ingredient?
It rates Good because this fermented polysaccharide consistently improves slip, stabilization, and surface hydration with a very low irritation profile. It's water-soluble and stable, supporting comfortable textures in many formulas, though its benefits stay surface-level.
What it does
Skin Benefits
It improves moisture retention at the skin's surface for a plumper, smoother feel, and improves glide so products spread evenly and feel cushioned.
Where you'll find it
Uses in Skincare & Cosmetics
It's used in hydrating serums, gel moisturizers, and sheet or wash-off masks, and also helps stabilize and suspend actives in lightweight toners and essences.
Before you use it
Safety
It has a low likelihood of irritation; reactions are rare and typically formulation-dependent. It suits most skin types, including sensitive skin.
Products with Succinoglycan
